
Product Insights
Favrichon's Muesli Croustillant Chocolat noir 70% is an organic, gluten-free breakfast cereal made from whole-grain oats, rice, unrefined cane sugar, dark chocolate chunks (70% cocoa), sunflower oil and grated coconut, placing it in the PNNS groups Cereals and potatoes and Breakfast cereals. It carries a Nutri-Score of C and is classified in NOVA group 3, reflecting moderate processing and the presence of the additive E392 (rosemary extract) as well as traces of milk, nuts and soy. While it offers a high fiber content of 7.3 g per 100 g and a plant-based profile, it is relatively high in sugars (20 g per 100 g) and saturated fat (4.5 g per 100 g), which may be a concern for sugar-sensitive or heart-healthy diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average breakfast cereal (14.1 g sugars, 9 g fat, 2.5 g saturated fat, 1.8 g salt per 100 g), this muesli contains 20 g sugars and 4.5 g saturated fat, markedly above the norm, while its salt level is much lower at 0.16 g.
Ingredients
Céréales complètes 64,7% (flocons d'avoine 49,9%, riz), sucre de canne non raffiné, copeaux de chocolat noir 8% (chocolat à 70% de cacao) (pâte de cacao, sucre de canne, beurre de cacao), huile de tournesol (tournesol", antioxydant: extrait de romarin"), noix de coco râpée.
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Frequently Asked Questions
Everything you need to know about Muesli Croustillant Chocolat noir 70%.












