Which nutrients are responsible for the Muesli croustillant – duo de chocolats receiving a Nutri‑Score of D?

The low Nutri‑Score is mainly driven by its high added sugar content (20 g per 100 g), elevated total fat (20 g) and saturated fat (6.1 g), as well as its relatively high energy value; the modest fiber and protein levels are not enough to offset these factors.

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 20 g of sugar per 100 g, the muesli can cause rapid blood‑glucose spikes, making it unsuitable for tight diabetic control, while its very low salt (0.02 g) is not a concern for hypertension but the overall high sugar and fat still pose cardiovascular risks.

Is this muesli suitable for vegan, keto, halal, or gluten‑free diets?

The product is not vegan because it contains milk chocolate with dairy powder, it is not keto due to its high carbohydrate and sugar levels, it cannot be considered gluten‑free despite the label because gluten is listed as an allergen, and its halal status is uncertain as it includes dairy and may not meet specific halal certification requirements.

Joseph Favrichon • 500 g

Muesli croustillant - duo de chocolats

Cereals And Potatoes

Product Insights

Muesli croustillant – duo de chocolats is a crunchy chocolate muesli placed in the cereals and potatoes group and classified as a breakfast cereal, made with 59.5% whole‑grain oats and rice and marketed as organic and gluten‑free. It carries a Nutri‑Score of D and belongs to NOVA group 3, indicating a fairly processed product with added sugars (about 20 g per 100 g) and a high saturated‑fat content of 6.1 g, which drive its lower nutritional rating. Nevertheless, it provides 8.2 g of dietary fiber and 10 g of protein per 100 g, and the formula is free from palm oil and uses organic ingredients.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

high

Sugars

high

Salt

low

Nutritional Values

Values per 100 g

Energy Kcal476 kcal

Fat20 g

Saturated Fat6.1 g

Carbohydrates59 g

Sugars20 g

Comparative Analysis

Compared with the average breakfast cereal, this muesli contains markedly more sugar (20 g vs 14 g) and fat (20 g vs 9 g) and double the saturated fat, while offering similar protein and fiber but substantially lower salt.

Ingredients

Céréales* complètes 59,5% (flocons d'avoine*, riz*), morceaux de chocolat* 15% [chocolat* noir 8,3% (pâte de cacao*, sucre de canne*, beurre de cacao*), chocolat* au lait 6,7% (sucre de canne*, beurre de cacao*, lait entier en poudre*, pâte de cacao*)], sucre de canne* non raffiné, huile de tournesol*, noix de coco râpée*, cacao maigre en poudre*. *Ingrédients issus de l'agriculture biologique. Peut contenir des traces de fruits à coque.

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