Why is Turkey Breast - Smoked classified as ultra‑processed (NOVA 4) and what specific additives does it contain?

The product is rated NOVA 4 because it contains many formulated ingredients beyond the whole turkey meat, such as dextrose, natural flavour, ferments, concentrated celery and carrot juices, plus two additives: sodium ascorbate (E301) as an antioxidant and plain caramel (E150a) as a colourant.

How does the salt content in Turkey Breast - Smoked affect a hypertensive diet?

With 1.8 g of salt per 100 g, the slice provides about 35 % of the World Health Organization’s recommended maximum daily salt intake of 5 g, so portion sizes should be limited for people managing high blood pressure.

Is the celery present in Turkey Breast - Smoked a concern for people with celery allergy?

Yes, the product includes celery in the broth and as a concentrated juice, and it is listed as an allergen on the label, making it unsuitable for anyone allergic to celery.

Fleury Michon • 150g

Aiguillettes de Poulet rôti -25% de sel

Fish Meat Eggs

Product Insights

Turkey Breast - Smoked is a 120 g pack of sliced, smoked turkey breast from Fleury Michon, sold in a plastic tray and marked as gluten‑free. It belongs to the "Fish, Meat, Eggs" dietary group, carries a Nutri‑Score of B, is classified as ultra‑processed (NOVA 4), and provides 102 kcal, 22 g protein, 1.3 g fat, 0.4 g saturated fat, 0.5 g sugars and 1.8 g salt per 100 g, a profile that is low in fat and sugar but relatively high in salt for a lean meat. The product contains the allergen celery, includes the additives sodium ascorbate (E301) and plain caramel (E150a), and its environmental impact is reflected by an Eco‑Score of E.

Nutrient Levels

Traffic light indicators

Fat

low

Saturated Fat

low

Sugars

low

Salt

high

Nutritional Values

Values per 100 g

Energy Kcal102 kcal

Fat1.3 g

Saturated Fat0.4 g

Carbohydrates0.5 g

Sugars0.5 g

Comparative Analysis

Compared with the average values for processed meats, this turkey breast slice contains far less fat (1.3 g vs 18.6 g), saturated fat (0.4 g vs 6.8 g), sugars (0.5 g vs 1.6 g), salt (1.8 g vs 3.5 g) and calories (102 kcal vs 255 kcal), while offering higher protein (22 g vs 18.4 g) per 100 g.

Ingredients

Aiguillettes de poulet*, bouillon (eau, os de poulet, plantes aromatiques, épices, sel), acidifiant : lactate de potassium, fécule de manioc, dextrose, sel. *102g de viande de poulet pour 100g de produit fini. Viande de poulet origine UE. Traces éventuelles de céleri.

84%

35%

Unlock What Your Food Doesn't Tell You

Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.

Frequently Asked Questions

Everything you need to know about Aiguillettes de Poulet rôti -25% de sel.

Fleury Michon

150g