
Product Insights
Vegetable slices with pepper flakes are a 120 g tray of plant-based sliced cheese alternative flavored with jalapeño. The product delivers 23 g of fat (21 g saturated), 1.9 g of salt and only 0.5 g of sugars per 100 g, resulting in a Nutri-Score of E and a NOVA 4 rating, which classifies it as ultra-processed. It does provide calcium from calcium citrate, vitamin B12 and is certified vegan, but the very high saturated fat and salt together with minimal protein make it a nutritionally limited choice.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sliced-cheese substitute (8.3 g fat, 0.6 g salt, 3.7 g sugars per 100 g), this product contains almost three times the fat and more than triple the salt while having far less sugar.
Ingredients
Eau, amidon modifié, huile de noix de coco 17%, citrates de calcium, sel, piment jalapeño 1%, arôme naturel, correcteur d'acidité (acide citrique), colorant (extrait de paprika), extrait d'olive, vitamine B12
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Frequently Asked Questions
Everything you need to know about Tranches végétales aux éclats de piment.











