
Product Insights
Tranches Végétales Classiques are plant‑based cheese slices produced in France and marketed as a vegan, gluten‑free dairy alternative. Per 100 g they contain 18.5 g of fat, 17 g of saturated fat, 0 g of sugar, 1.8 g of salt, no protein, 640 mg of calcium and vitamin B12, providing 279 kcal. The product carries a Nutri‑Score of E and is classified as NOVA 4 ultra‑processed, reflecting the presence of modified starch, coconut oil, calcium citrate, natural flavours, carotenoid colour and an acidity regulator, which lowers its overall health rating despite its vegan and lactose‑free benefits.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based cheese slice, this product has higher fat, markedly higher saturated fat, and almost double the salt per 100 g.
Ingredients
Eau, amidon modifié, huile de coco 18%, citrates de calcium, arômes naturels, sel, correcteur d'acidité (acide lactique), colorant (caroténoïdes), extrait d'olive, vitamine B12.
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Frequently Asked Questions
Everything you need to know about Tranches Végétales Classiques.











