
Product Insights
Nurishh plant-based cheese slices (Emmental flavor) are marketed as a vegan alternative to traditional Emmental cheese. The product is classified in NOVA group 4 (ultra-processed) and carries a Nutri-Score of E, reflecting its high saturated fat (about 21 g per 100 g) and salt (1.9 g per 100 g) while providing low sugar and modest calcium and vitamin B12. It offers a dairy-free source of calcium and vitamin B12 and is palm oil free, but the elevated fat and sodium levels limit its suitability for low-fat or low-sodium diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average sliced cheese substitute, this product contains slightly more saturated fat (21 g vs 18.3 g) and higher salt (1.9 g vs 1.7 g) while its sugar level (0.5 g) is on par with the typical 0.47 g.
Ingredients
Eau, amidon modifié, huile de coco (23 %), arômes naturels, sel, calcium, épaississant (carraghénanes), correcteur d'acidité (acide citrique), colorant (caroténoïdes), vitamine B12.
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Frequently Asked Questions
Everything you need to know about Tranches végétales saveur emmental.









