
Product Insights
Gran Vegiano shredded cheese alternative falls under the Milk and dairy products -> Cheese category, offering a vegan, gluten-free, lactose-free cheese substitute. It carries a Nutri-Score of E and is classified as NOVA group 4, reflecting its ultra-processed nature due to ingredients such as modified starch, coconut oil, natural flavourings, citric acid, vegetable fibers, calcium carbonate, carotenoid colourants and added vitamin B12. Nutritionally, the product provides low sugars, moderate total fat, high saturated fat and salt relative to its low protein content, making it high in sodium and saturated fat while offering little protein.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese, this product has slightly more sugar (2 g vs 1.8 g per 100 g) and higher salt (3.5 g vs 3.3 g), but its saturated fat is considerably lower (9 g vs 15.3 g) and it delivers lower energy overall.
Ingredients
Amidon modifié, eau, huile de noix de coco 10%, arômes naturels, sel, sucre, correcteur d'acidité (acide citrique), fibres végétales, carbonate de calcium, colorant (caroténoïdes), vitamine B12.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Râpé Gran Vegiano.












