Kiri • 216 g
Kiri creme 12p 216g od perec
Product Insights
Kiri Creme is a spreadable processed cheese made by the Kiri brand, sold in a 216 g box of twelve individual portions and classified as a dairy cheese product. It carries a Nutri‑Score of D and is placed in NOVA group 4, reflecting its ultra‑processed nature; per 100 g it provides 29 g of fat (including 19.5 g saturated fat), 9 g of protein, 1.3 g of salt and 2 g of sugars, offering high calcium but limited protein and a relatively high saturated‑fat load. The product contains no added preservatives and lists only milk, cream, water and salt as ingredients, making it suitable for lact‑allergic consumers to avoid preservatives but unsuitable for those avoiding dairy or seeking low‑fat options.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cheeses, Kiri Creme contains more fat (29 g vs 25 g) and saturated fat (19.5 g vs 15.3 g), higher sugars (2 g vs 1.8 g), lower protein (9 g vs 20.3 g) and less salt (1.3 g vs 3.3 g), while delivering slightly fewer calories per 100 g.
Ingredients
LAIT pasteurisé 53 %,CRÈME pasteurisée 32 %, eau, concentrés de minéraux du LAIT, protéines de LAIT, ferments lactiques (LAIT), sel.
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Frequently Asked Questions
Everything you need to know about Kiri creme 12p 216g od perec.
