
Product Insights
Céréales complètes au Cacao is a plant-based breakfast cereal positioned in the Cereals and Potatoes and Breakfast Cereals groups, marketed for infants and young children. It carries a NOVA 3 classification, indicating it is a processed product, and its Nutri-Score is not assigned because it falls under the baby-food category. The cereal offers relatively high fiber and protein and very low fat, saturated fat, and salt, but it contains 11.7 g of sugars per 100 g, gluten, and traces of milk, which may be problematic for certain consumers.
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average breakfast cereals, this product contains less sugar (11.7 g vs 14.1 g), markedly less fat (2.6 g vs 9 g), saturated fat (0.7 g vs 2.5 g) and salt (0.01 g vs 1.8 g), while providing slightly more protein (10.4 g vs 10.2 g) and higher total carbohydrates (75.6 g vs 63.9 g).
Ingredients
Farines 86 % (maïs, blé complet 28% (GLUTEN), millet complet) - Sucre - Cacao en poudre 3%-Vitamine B1. Traces de LAIT Et c'est tout!
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Frequently Asked Questions
Everything you need to know about Céréales complètes au Cacao.













