
Product Insights
Cracotte Original is a 500 g pack of extruded wheat crispbread made in France by LU (Mondelez). It belongs to the cereal‑based snack family, carries a Nutri‑Score of D and is classified as ultra‑processed (NOVA 4), featuring low fat, moderate sugar, high salt, and limited fiber. The product contains gluten, milk, palm oil and an emulsifier (sunflower lecithin), offering a convenient crunchy snack but with a high salt level and additive profile that limit its suitability for health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack in its category, Cracotte Original contains less sugar (7.9 g vs 10.1 g) and far less fat, but its salt level (1.68 g) exceeds the typical 1.14 g per 100 g.
Ingredients
Céréales 97 % (farine de blé 97 %, farine de seigle), sucre, lait écrémé en poudre, huile de palme, sel, minéral (pyrophosphate ferrique), émulsifiant (lécithines de tournesol)
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Frequently Asked Questions
Everything you need to know about Cracotte original.











