
Product Insights
Purée de pois cassés‑cuisiné is a composite, one‑dish meal made from split peas, potatoes, carrots, water and butter. It carries a Nutri‑Score of A and belongs to NOVA group 3, indicating moderately processed food. The puree is low in sugar, fat and salt while providing high fiber (11 g) and good protein (8.2 g) per 100 g, but it contains butter, so it is not vegan and may trigger milk allergy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average split‑pea puree category, this product contains far less sugar, fat, saturated fat, salt and calories, while delivering substantially more fiber and slightly more protein.
Ingredients
eau, pois cassés 23,5%, pommes de terre, carottes, beurre, sel
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Frequently Asked Questions
Everything you need to know about Purée de pois cassés- cuisiné.









