PANZANI • 65 g
Banzaï Noodle Saveur Boeuf
Product Insights
Banzaï Noodle Saveur Boeuf is a wheat‑based noodle flavored with beef, vegetables and spices, belonging to the Cereals and potatoes group. It carries a Nutri‑Score of C and is classified as a NOVA 4 ultra‑processed product, containing several additives such as sodium glutamate, citric acid and turmeric extract. The noodle provides modest protein and fiber with low sugars, but it also delivers moderate fat and a relatively high salt level, and it is not suitable for gluten‑free or vegan diets.
Nutrient Levels
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Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average noodle, this product contains only 0.6 g of sugar, 4.3 g of fat and 1 g of salt per 100 g, well below the typical values of 9 g, 6.9 g and 3 g respectively.
Ingredients
Farine de blé (gluten), huile de tournesol, sel, exhausteurs de goût : glutamate de sodium et ribonucleïde de sodium, sucre, arômes, carottes, extrait de levure, persil, épices, agents levants : carbonate de potassium et carbonate de sodium, poireaux, viande de bœuf en poudre 0.18%, sauce soja fermentée (graine de soja, blé (gluten)), maltodextrine, sel), cèleri, sucre caramélisé, huile de colza, correcteur d’acidité, acide citrique, extrait de curcuma
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Frequently Asked Questions
Everything you need to know about Banzaï Noodle Saveur Boeuf.
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