Pâtes complètes bio

Panzani Organic Whole Durum Wheat Fusilli (500 g) is certified organic, made of 100 % durum wheat semolina and contains gluten. It offers a low‑fat (2.4 g), low‑saturated fat (0.5 g), low‑sugar (2.7 g) and low‑salt (0.02 g) profile per 100 g, while providing high fiber (7 g) and protein (11 g) but a relatively high carbohydrate content (67.5 g) and 350 kcal energy. The product earns a Nutri‑Score of A and belongs to the minimally processed NOVA 1 group, making it nutritionally favorable for most diets, though the gluten content precludes it for celiac or gluten‑intolerant consumers.