Gnocchi à poêler - Épinard

Gnocchi à poêler – Épinard is an organic fresh prepared gnocchi made from potato, wheat flour, spinach powder, sunflower oil and egg, classified under the Cereals and Potatoes PNNS groups. It carries a Nutri‑Score of C and falls into NOVA group 3, indicating a moderately processed product with low fat (0.7 g), low saturated fat (0.1 g), low sugar (2.6 g), modest protein (4.2 g) and a decent fiber content (3.5 g) per 100 g, but it contains 0.83 g of salt. The product lists egg and gluten as allergens and may contain traces of soy, milk and mustard, which are important considerations for those with specific food sensitivities.