Gnocchi à poêler Patate douce

Sweet potato pan‑fryable gnocchi is a fresh Italian‑made pasta that combines sweet potato, regular potato and wheat flour. It belongs to the Cereals and potatoes group, carries a Nutri‑Score of B, is classified in NOVA group 3, and offers low fat (0.9 g/100 g) and saturated fat (0.1 g) with moderate salt (0.74 g), high fiber (4.5 g) and protein (5.4 g), but contains 4.6 g of sugars per 100 g. The product lists egg and wheat as allergens and may contain traces of soy, milk and mustard, providing fewer calories and less fat than typical gnocchi while having a higher sugar level than the category average.