
Product Insights
Panzani Lasagne wheat pasta belongs to the Cereals and potatoes group, specifically durum wheat pasta. It carries a Nutri-Score of A and is classified in NOVA group 1, indicating minimal processing. While it offers high protein (12 g per 100 g) and low sugars (3.7 g) and fat (2 g), it contains gluten and provides 361 kcal per 100 g, which may be a consideration for calorie‑restricted diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for similar cereal products, this pasta is lower in sugars (3.7 g vs 9 g), lower in total fat (2 g vs 6.94 g) and saturated fat, higher in protein (12 g vs 9.76 g), and slightly lower in fiber (3.6 g vs 5.05 g).
Ingredients
100% durum wheat semolina
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Panzani Lasagne wheat pasta.









