
Product Insights
Panzani Lingine is a 500 g pack of dry durum‑wheat pasta made from 100 % superior‑quality semolina, certified kosher and vegan but containing gluten and possible egg traces. Per 100 g it provides 361 kcal, 12 g protein, 3.6 g fiber, 2 g fat (low), 0.35 g saturated fat (low), 3.7 g sugars (low) and 0.01 g salt (low), earning a Nutri‑Score of A and a NOVA rating of 1, reflecting a generally favorable nutrient balance. Nevertheless, its high carbohydrate load and calorie density make it a substantial energy source, and the presence of gluten and potential egg residues limit its suitability for those with related allergies or intolerances.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical dry‑pasta averages, this product contains far less sugar, fat, saturated fat and salt, while delivering more protein and slightly higher calories and carbohydrates, though its fiber content falls below the category average.
Ingredients
100% semoule de blé dur de qualité supérieure. Peut contenir des traces d'œufs. Contient du gluten
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Frequently Asked Questions
Everything you need to know about Panzani Lingine -.







