
Product Insights
Liebig vegetables and Kiri is a frozen vegetable soup made in France, containing a blend of water, carrots, tomato concentrate, potatoes, onions, pumpkin, peas, celeriac and 3.1% Kiri cheese, plus butter and natural flavours. It belongs to the PNNS groups "Fruits and vegetables" and "Soups", carries a Nutri‑Score of C and is classified as NOVA group 4, reflecting its ultra‑processed status due to added starch, butter and flavourings. The product offers modest fiber (1 g/100 g) and low sugars (1.5 g/100 g) but provides moderate saturated fat (1.6 g/100 g) and salt (0.68 g/100 g), and it contains allergens such as milk, gluten and celery.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average ready‑to‑eat soup (average per 100 g: 3.74 g sugars, 2.63 g fat, 0.87 g saturated fat, 1.7 g salt), Liebig vegetables and Kiri has lower sugars (1.5 g), lower total fat (2.5 g) and much lower salt (0.68 g) but its saturated fat (1.6 g) exceeds the typical level.
Ingredients
Eau, carotte, jus de tomates à base de concentré, pomme de terre, oignon,fromage Kiri 3,1%, amidon de maïs, blanc de poireau, beurre de cuisine, potiron, petit pois, céleri-rave, sel, arômes naturels
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Frequently Asked Questions
Everything you need to know about Liebig légumes et kiri.










