
Product Insights
Velouté de Légumes Façon Poêlée is a plant‑based vegetable cream soup (pnns_groups: Fruits and vegetables, Soups) produced in France by Liebig. It carries a Nutri‑Score of A and belongs to NOVA group 3, offering low fat (2.4 g), low sugars (1.2 g) and modest salt (0.74 g) per 100 g while providing 1.9 g of fiber and 1.1 g of protein. The formulation includes gluten from wheat, egg‑derived "aces d’oeuf" and a small amount of dairy in the natural butter, which may be relevant for consumers with those allergens.
Nutrient Levels
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Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with typical prepared soups, this soup contains considerably less sugar, salt and calories, matches the average fiber level, but provides lower protein than the category averages.
Ingredients
carotte, oignon, chou-fleur, , huile de colza, beurre de s naturels (contient: lait éleri), ail. aces d'oeuf et blé (gluten). 2= 135 g de légumes ions de fruits et légumes of Nutrition et San
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Frequently Asked Questions
Everything you need to know about Velouté de Légumes Façon Poêlée.










