Danone • 290 g
Skyr sur lit de mangue
Product Insights
Skyr with mango puree is a creamy, high‑protein dairy dessert made from skimmed milk and fruit purees. It belongs to the Milk and yogurt group, carries a Nutri‑Score of A and is classified as NOVA 4, reflecting its ultra‑processed status due to added thickeners and flavourings. While it provides 8.6 g of protein and very low fat and salt per 100 g, its sugar level is 7.7 g, slightly above the average for similar desserts, and it contains the additive carrageenan (E407).
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert (≈5.97 g fat, 1.03 g salt, 7.46 g sugars per 100 g), this skyr contains only 0.1 g fat and 0.08 g salt, both markedly lower, while its sugar content of 7.7 g is just a touch higher.
Ingredients
LAIT écrémé (81,8%), mangue (7%), sucre (3,7%), fruit de la passion (3,1%), épaississants (amidon transformé gomme quar, carraghénanes), citrate de calcium, concentré de carotte et de citrouille, arôme naturel, jus concentré de citron, ferments lactiques (LAIT).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Skyr sur lit de mangue.
You Might Also Like
Piątnica
150gSkyr z mango i marakują
Yoplait
4 x 100 gSkyr pêche et mangue
Danone, Light & Free
145 gSkyr Mangue & Fruit de la passion
Yoplait
2 x 140 gSkyr énergie mangue passion
Siggi’s
140 gSkyr mangue passion
siggi's
2 x 140 g