
Product Insights
Creme Brulee with Caramel Sachet is a ready‑to‑eat caramelized custard dessert that belongs to the Milk and dairy products family, specifically dairy desserts. It carries a Nutri‑Score of D and falls into NOVA group 4 (ultra‑processed), with high sugar (16.8 g) and saturated fat (12.2 g) per 100 g, while its salt content is low at 0.13 g and it provides dairy‑derived nutrients. The product contains the allergens milk and eggs, includes the additive sodium hydroxide (E524), and is packaged in glass, metal and cardboard, earning an Eco‑Score of B, but its high sugar and saturated fat limit its suitability for health‑focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, this Creme Brulee contains about 52 % more sugar (16.8 g vs 11.0 g per 100 g) and roughly four times the saturated fat (12.2 g vs 2.75 g per 100 g), while its salt level is markedly lower than the category average.
Ingredients
Crème (_lait_) (37,2%), _lait_ entier (33,9%), sucre, jaunes d'_oeufs_ (12,0%) , _œufs_ (4,0%), poudre de _lait_ écrémé, arôme vanille, correcteur d'acidité (hydroxyde de sodium). Garniture: Caramel (2,0%) [sucre, sirop de glucose].
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Frequently Asked Questions
Everything you need to know about Crème Brûlée avec Sachet d'Éclats de Caramel.











