siggi's • 140 g
Skyr Citron
Product Insights
Skyr Citron is a lemon‑flavored, fermented dairy dessert produced by Siggi’s, belonging to the milk and dairy products family and classified as a dairy dessert. It carries a Nutri‑Score of B and is placed in NOVA group 3, offering a high protein content of 8.9 g per 100 g while keeping fat (1.9 g), saturated fat (1.4 g) and salt (0.10 g) low. However, the product contains 5.4 % added cane sugar and a total sugar level of 8.5 g per 100 g, which may be a concern for those limiting sugar intake, and it is not suitable for vegan diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert, Skyr Citron contains about 35 % less sugar, 60 % less fat, and 80 % less salt while providing roughly 30 % more protein per 100 g.
Ingredients
Lait pasteurisé à 2,2% de matière grasse (86,8%), sucre de canne (5,4%), purée de citron (3,1%), jus de citron concentré, amidon de mais, ferments lactiques.
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Frequently Asked Questions
Everything you need to know about Skyr Citron.
