
Product Insights
Skyr Citron is a dairy-based dessert classified under the Milk and dairy products group, specifically as a dairy dessert. It carries a Nutri‑Score of A and is placed in NOVA group 4, indicating it is ultra‑processed despite its low fat (0.5 g), low saturated fat (0.1 g) and low salt (0.09 g) content. However, it contains added sugars, a food colourant, natural flavourings and ferment cultures, which moderate its health profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared to the average dairy dessert, this Skyr Citron contains far less fat (0.5 g vs 4.89 g), slightly less salt (0.09 g vs 0.58 g), and lower sugars (8.4 g vs 11.05 g) while delivering more protein (7.8 g vs 6.74 g).
Ingredients
Lait écrémé pasteurisé 90%, sucre 4,9%, purée de citron 2,5%, amidon transformé de maïs, jus concentré de citron, arômes naturels, denrée alimentaire colorante : concentré de carthame, ferments (dont lait).
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Frequently Asked Questions
Everything you need to know about Skyr Citron - 4X100G.











