
Product Insights
Lindahls Kvarg Raspberry is a Swedish‑style raspberry‑flavoured quark that belongs to the Milk and dairy products group. It earns a Nutri‑Score of A thanks to 10 g of protein per 100 g and low levels of fat, sugars (3.7 g) and salt (0.1 g), providing roughly 60 kcal per serving. Nevertheless, it is classified as NOVA 4 ultra‑processed because it contains sweeteners, modified maize starch, colour, acidity regulator and natural flavourings, which may be a concern for those seeking minimally processed foods.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dairy dessert (≈131 kcal, 11 g sugars, 0.58 g salt per 100 g), Lindahls Kvarg Raspberry supplies only about 60 kcal, 3.7 g sugars, 0.1 g salt and 10 g protein, making it markedly lower in calories, sugars and salt while delivering more protein.
Ingredients
pasteurised skimmed milk, water, lactic cultures, microbial rennet, natural flavouring, modified maize starch, colour, sweeteners, acidity regulator
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Frequently Asked Questions
Everything you need to know about KVARG RASPBERRY FLAVOURED.











