
Product Insights
Cracotte céréales complétes is an extruded whole-grain crispbread marketed as a plant-based snack. It provides 11 g of protein and 5.1 g of fiber per 100 g, but contains 9.4 g of sugars and 1.56 g of salt, resulting in a Nutri-Score of D and a NOVA 4 ultra-processed rating. Its overall environmental impact is moderate with an Eco-Score of B, while the presence of palm oil raises sustainability concerns.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average snack in its category, the cracotte has far less fat (2.9 g vs 12.2 g) and slightly lower sugar (9.4 g vs 10.1 g) but a higher salt level (1.56 g vs 1.14 g), placing it among the lower‑calorie options yet still salt‑rich.
Ingredients
Céréales 98,3 % [farine complète de blé 65,8 %, farine de blé 10,2 %, farine de riz, farine de blé malté, semoule de blé, farine de sarrasin, farine d'orge], sucre, lait écrémé en poudre, huile de palme, germes de blé, émulsifiant (lécithine de tournesol).
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Frequently Asked Questions
Everything you need to know about Cracotte céréales complétes.










