M&S • 150g
Bluecorn Tortilla Chips
Product Insights
Bluecorn Tortilla Chips are a vegan, gluten‑free snack classified under the Salty snacks and Appetizers groups. They carry a Nutri‑Score of D and fall into the ultra‑processed NOVA 4 category, reflecting their high fat (25.4 g per 100 g) and moderate salt (0.78 g per 100 g) content despite providing 6.8 g of protein and low sugars. While they offer a crisp corn‑based texture and meet vegan and gluten‑free claims, the product’s high fat level and lack of fiber place it behind average snack benchmarks.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average snack (23.6 g fat, 3.8 g sugar and 52.4 g salt per 100 g), these tortilla chips have a higher fat content (25.4 g), lower sugar (1.1 g) and dramatically lower salt (0.78 g).
Ingredients
Blue Maize Flour Vegetable Oils (Rapeseed Sunflower). Sea Salt.
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Frequently Asked Questions
Everything you need to know about Bluecorn Tortilla Chips.
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