
Product Insights
Valblanc Pasteurized White Cheese Spread is a 300 g tub of spreadable cheese marketed in France and Spain. It belongs to the Milk and dairy products – Cheese family, carries a Nutri‑Score of D and is classified as a NOVA 3 processed food, offering a high saturated‑fat content (15.6 g/100 g) and low sugars (3 g/100 g) while providing modest protein (4.5 g/100 g) and moderate salt (0.8 g/100 g). The product also receives an Eco‑Score of D, indicating a less favorable environmental profile compared with many dairy alternatives.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average cheese spread, this product contains slightly less total fat and lower energy, but higher saturated fat and sugars, while its salt and protein levels are far below the category averages.
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Frequently Asked Questions
Everything you need to know about Queso blanco pasteurizada de untar.








