
Product Insights
Gnocchi from Cucina Nobile is an Italian‑style fresh pasta made primarily from 80 % potato puree, wheat flour, and potato starch, packaged in a 500 g bag. It provides 128 kcal per 100 g, with low fat (0.5 g), low sugars (0.5 g) and moderate salt (1.08 g), earning a Nutri‑Score of C and a NOVA‑4 classification for ultra‑processed foods. The product is vegetarian but contains gluten and dairy allergens, offering modest protein (2.9 g) and fiber (2 g) while lacking the higher protein and fiber levels of whole‑grain pasta.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar plant‑based pasta (9 g sugar, 6.94 g fat, 2.96 g salt, 353 kcal, 5.05 g fiber and 9.76 g protein per 100 g), this Gnocchi is markedly lower in sugar, fat, salt and calories but also provides less protein and fiber.
Ingredients
Puré de patata 80% (copos de patata [patata deshidratada 9 %, corrector de acidez (ácido cítrico) y especias]), harina de trigo, almidón de patata, sal, lactosa, proteínas de la leche, aroma naturales y corrector de acidez (ácido láctico).
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Frequently Asked Questions
Everything you need to know about Gnocchi.










