
Product Insights
Pechuga de pavo is a sliced cooked turkey breast from the Spanish brand La Tabla, marketed as a ready‑to‑eat deli meat. It belongs to the processed meat group, offers 24 g of protein per 100 g while containing only 0.9 g of fat and 0.9 g of sugar, but its salt level is 1.67 g (high) and it receives a Nutri‑Score of B. The product is considered ultra‑processed (NOVA 4) and carries an Eco‑Score of F, indicating a relatively poor environmental performance.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average values for similar processed meat products, this turkey breast slice contains far less fat, saturated fat, sugar and salt while delivering more protein and roughly half the calories.
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Frequently Asked Questions
Everything you need to know about Pechuga de pavo.












