Confiture d'abricots rouges du Roussillon

Confiture d'abricots rouges du Roussillon is a fruit-based sweet spread placed in the 'Sugary snacks' and 'Sweets' PNNS groups, sold in a glass pot and carrying an Eco-Score of A+. It carries a Nutri-Score of D and a NOVA 4 classification, containing 65% apricots, 47 g of sugars, 0 g fat and only 0.03 g of salt per 100 g, which gives it a high sugar load but very low fat and salt. The formulation includes the gelling additive E440 (pectin) and a small amount of concentrated lemon juice, factors that keep it in the ultra-processed category and make it less suitable for low-sugar diets.