realvalle • 200 g
Pechuga Pavo Braseado
Product Insights
Pechuga Pavo Braseado is a ready‑to‑eat roasted turkey breast slice classified as a processed meat product, belonging to the Fish Meat Eggs group. It delivers a high protein content (16 g per 100 g) with very low fat (0.5 g) and saturated fat, but its sugar level (2 g) exceeds the typical average for prepared meats and it contains 1.85 g of salt per 100 g. The product is rated Nutri‑Score C, falls into the ultra‑processed NOVA 4 category, and includes several additives such as nitrite (E250), potassium lactate (E326), sorbitol (E420) and carrageenan (E407), while being packaged in plastic that uses 21 % less material.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with typical prepared meat averages, this turkey breast contains far less fat (0.5 g vs 18.6 g) and saturated fat, similar protein, slightly less salt (1.85 g vs 3.5 g), but more sugar (2 g vs 1.56 g).
Ingredients
70% pechuga de pavo, agua, antioxidantes: lactato potásico, eritorbato sódico, estabilizantes: sorbitol, carragenatos, trifosfatos, goma garrofín, sal, jarabe de glucosa, fibra vegetal, aroma, aroma de humo, conservador: nitrito sódico, Envasado en atmósfera protectora, Conservación: Conservar refrigerado entre 0 °C y 5 °C,
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Frequently Asked Questions
Everything you need to know about Pechuga Pavo Braseado.
