
Product Insights
The product is a mayonnaise, classified in the "Fat and sauces" and "Dressings and sauces" groups. It carries a Nutri‑Score of D and is placed in NOVA group 3, indicating a processed condiment with a high fat (≈78 g per 100 ml) and saturated‑fat (≈6 g) content, moderate salt (0.86 g) and low sugar (2.4 g). While it provides a rich, creamy texture and low carbohydrate load, the elevated saturated fat and salt levels, together with the additives E330 and E385, make it a less healthy choice for regular consumption.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with the average sauce, this mayonnaise contains roughly six times more fat and three times more saturated fat, but far less sugar and salt, resulting in a much higher energy density.
Ingredients
Rapsöl 80 %, Eigelb 6%, Branntweinessig, Zucker, Speisesalz, Senfsaaten, Säuerungsmittel (Citronensäure), Antioxidationsmittel (Calcium-Dinatrium-EDTA), Gewürze.
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Mayonnaise.









