Milbona
Natural yogurt
Product Insights
Natural yogurt from Milbona is a plain dairy product made solely from milk, placing it in the Milk and yogurt family of the PNNS classification. It carries a Nutri‑Score of B and falls into the NOVA 3 (processed) category, offering 4 g of fat, 2.7 g of saturated fat, 4.7 g of protein and 6.2 g of sugars per 100 g, with low salt at 0.18 g. While it provides a good protein source and contains no added sugars, the moderate sugar and saturated‑fat levels mean it is not a low‑sugar or low‑fat option, and it is unsuitable for vegans or those with a milk allergy.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g/ml
Comparative Analysis
Compared with the average yogurt, Natural yogurt contains less sugar, fat, saturated fat and salt, while delivering more protein per 100 g.
Ingredients
milk
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Natural yogurt.
