J.D. Gross • 100 g
Chocolat noir Equateur Bio
Product Insights
Chocolat noir Equateur Bio is an organic, fair-trade dark chocolate bar produced by J.D. Gross and sold at Lidl in France. It belongs to the sugary snacks group, carries a Nutri-Score of D and falls into NOVA group 2, indicating moderately processed food, and is high in total fat, saturated fat, and sugars while containing low salt. With 50% cocoa paste and 35% cocoa butter, the bar provides notable cocoa-derived fiber and antioxidants, but its high saturated-fat content and overall energy density may be a concern for heart-health focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average sugary snack (40.25 g sugar, 33.06 g fat, 0.42 g salt per 100 g), this dark chocolate contains only 14 g sugar and 0.01 g salt, but its fat content is high and exceeds the average level.
Ingredients
Pâte de cacao 50%, beurre de cacao 35%, sucre, extrait de vanille
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Frequently Asked Questions
Everything you need to know about Chocolat noir Equateur Bio.
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