
Product Insights
The product is a 500 g glass jar of canned Atlantic herring harvested in the Northeast Atlantic, marketed under the Nautica / Ocean Sea brands and sold at Lidl. It belongs to the “Fish, meat & eggs” PNNS group, provides 14 g of protein per 100 g and virtually no sugars, but contains 9.3 g fat (1.7 g saturated) and a high 3.68 g of salt, resulting in a Nutri‑Score of E. The fish is certified by the MSC sustainable‑seafood label, contains no additives, but the high sodium and modest protein relative to other canned fishes limit its nutritional appeal.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average canned fish, this herring is richer in fat (9.3 g vs 6.6 g) and saturated fat (1.7 g vs 1.3 g), lower in salt (3.7 g vs 5.3 g) and sugars (0.1 g vs 1.0 g), but also provides less protein (14 g vs 18 g) per 100 g.
Ingredients
Hareng (Clupea harengus), pêché dans l'Atlantique nord-est (zone FAO n° 27) (Mer du Nord, Manche et Mers Celtiques, Mer Baltique) aux chaluts pélagiques ou à la senne.
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Frequently Asked Questions
Everything you need to know about Hareng.











