
Product Insights
30 Beef Meatballs is a ready‑to‑eat product consisting mainly of minced French beef (51 %) combined with rehydrated soy protein, water, breadcrumbs and seasonings. It falls into the Meat category of the French PNNS dietary families, carries a Nutri‑Score of D and is classified as ultra‑processed (NOVA 4), reflecting the presence of processed soy, caramelised sugar and flavouring. Nutritionally, it provides moderate protein (13 g/100 g) and higher than average fiber, but its saturated fat (5.7 g) and added sugars are relatively high, and it contains soy, a common allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average beef meatball products, this offering contains less total fat (12.7 g vs 15.4 g), lower sugar (0.5 g vs 1.9 g), lower salt (1.27 g vs 2.6 g) and fewer calories (193 kcal vs 233 kcal), but its saturated fat (5.7 g vs 5.5 g) and fiber (2 g vs 0.5 g) are slightly higher, while protein is lower (13 g vs 18.5 g).
Ingredients
Viande hachée de boeuf 51% (Origine : France), protéines végétales de soja réhydratées 25%, eau, chapelure farine de blě, sel), oignons frits à l'huile de tournesol, sucre caramélisé, arôme,
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Frequently Asked Questions
Everything you need to know about 30 boulettes au boeuf.











