Why is Boulettes au boeuf classified as ultra-processed (NOVA 4) and what specific additives does it contain?

It is placed in NOVA group 4 because the formulation includes several industrially processed components such as added sugars, rehydrated soy protein, modified corn starch, flavorings and a coloring additive identified as E141 (chlorophyllin copper complex).

How does the sugar and salt content in this product affect a diabetic or hypertensive diet?

With 2.6 g of sugar and 1.45 g of salt per 100 g, the sugar level is modest and unlikely to cause a large blood‑glucose spike, but the salt contribution should be counted toward daily sodium limits, especially for people managing hypertension.

Is the soy protein in this product a concern for people with a soy allergy?

Yes, the ingredient list includes rehydrated soy protein and the allergen statement highlights soy, so anyone with a soy allergy should avoid this product.

Charal • 750 g

Boulettes au boeuf

Composite Foods

Product Insights

Boulettes au boeuf are composite one-dish meals that combine beef, rehydrated soy protein, tomato concentrate and breadcrumbs. They carry a Nutri-Score of C and are classified in NOVA group 4, reflecting a mix of processed ingredients such as added sugars, modified corn starch, flavorings and the additive E141. Nutritionally they provide moderate protein (7.9 g) and fiber (2 g) per 100 g, low sugar (2.6 g) and salt (1.45 g), but contain higher saturated fat (2.6 g) and overall fat (6 g) than the average for similar meals.

Nutrient Levels

Traffic light indicators

Fat

moderate

Saturated Fat

moderate

Sugars

low

Salt

moderate

Nutritional Values

Values per 100 g

Energy Kcal122 kcal

Fat6 g

Saturated Fat2.6 g

Carbohydrates8.2 g

Sugars2.6 g

Comparative Analysis

Compared with the average values for similar meals, this product provides fewer calories (122 kcal vs 175 kcal), less sugar (2.6 g vs 3.6 g) and much lower salt (1.45 g vs 3.55 g), while its total fat is slightly higher (6 g vs 5.9 g) and saturated fat exceeds the average (2.6 g vs 1.9 g).

Ingredients

Eau, viande bovine 25,5% (Origine France), concentré de tomates (11%), protéines végétales réhydratées de soja (15%), chapelure (farine de blé, sel), sucre, sel, persil, amidon modifié de maïs, oignons en poudre et oignons frits à l'huile de tournesol déshydratés, arômes, ail en poudre, basilic. Ce produit contient: soja, blé.

84%

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