
Product Insights
Milbona Natural is a plain, 3.5% fat yogurt that belongs to the Milk and yogurt group of the PNNS classification. It carries a Nutri-Score of B and is classified as NOVA 1, indicating minimal processing, with low sugar (4 g per 100 g), low salt (0.13 g per 100 g) and a modest protein content of 3.3 g per 100 g. Nevertheless, it contains moderate total and saturated fat (about 3.5 g and 2.5 g per 100 g), provides no vegan alternative due to milk, and its multi-layer packaging includes PET and polystyrene, which reduces its overall sustainability.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
It contains roughly half the sugar, about 40% less total fat, one-third less saturated fat, and more than five times the fiber of the average dairy dessert, though its protein is slightly below the category average.
Ingredients
Yogur (_leche_ pasteurizada, Streptococcus thermophilus, Lactobacillus bulgaricus).
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Natural.









