
Product Insights
Crema de anacardo is a plant-based cashew spread classified as a salty snack, carrying a Nutri-Score of B and a NOVA group 1, indicating minimal processing. It delivers a high protein content of 18.2 g per 100 g and very low salt at 0.03 g, providing a good source of natural fats and modest sugar levels. However, the spread is high in total fat (43.8 g) and saturated fat (7.8 g) and contains limited dietary fiber (3.3 g), which may be considerations for heart-health-focused diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant-based spread, this cashew cream has lower total fat (43.8 g vs 49.1 g) and salt (0.03 g vs 3.65 g), but it contains more saturated fat (7.8 g vs 6.6 g), higher carbohydrates (30.2 g vs 21.3 g) and less fiber (3.3 g vs 9.3 g).
Ingredients
Anacardos
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Frequently Asked Questions
Everything you need to know about Crema de anacardo.










