
Product Insights
Cremă de Arahide is a peanut-based spread that belongs to the Fat and sauces group, delivering 49 g of fat, 26 g of protein and 7 g of fiber per 100 g. It carries a Nutri-Score of A and is classified in NOVA group 4, indicating an ultra-processed product because of added sugar, corn starch and hydrogenated vegetable oil (palm oil). While its low sugar and saturated-fat levels are positive, the relatively high salt (1 g per 100 g) and presence of palm oil may be drawbacks for health‑focused consumers, and peanuts make it a strong allergen.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread in its category, this peanut cream contains less than a third of the typical sugar (1.9 g vs 3.64 g), substantially less fat (49 g vs 76.6 g) and saturated fat (2.8 g vs 21.7 g), while offering far more protein (26 g vs 3.6 g), fiber (7 g vs 2.7 g) and a higher salt level (1 g vs 0.39 g).
Ingredients
roasted peanuts 90%, sugar 6%, corn starch, hydrogenated vegetable oil (palm oil), salt 1%,
Unlock What Your Food Doesn't Tell You
Scan this and millions of other food products to discover hidden positive & negative points, scores percentage, additives, allergens, and deeper product insights with the free NutrScan app.
Frequently Asked Questions
Everything you need to know about Cremă de Arahide.











