
Product Insights
The product is a chocolate‑flavored biscuit marketed as “biscotto Galleta Chocolate 0% azúcares,” belonging to the Sugary snacks and Biscuits & cakes groups. It carries a Nutri‑Score of C, sits in NOVA group 4, and offers low added sugars (0 g) and relatively high dietary fiber (≈12.8 g per 100 g) but also provides moderate fat (≈19 g), saturated fat (≈4.4 g) and salt (≈0.66 g). The formulation includes soy‑derived lecithin, sweetener maltitol, and several additives (E322, E500, E503, E965), and may contain traces of milk and mustard, which are relevant for allergen‑sensitive consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average chocolate biscuit, this product contains dramatically less sugar and salt, significantly more fiber and protein, but higher total fat and calories.
Ingredients
Copos de avena integral, 27% harina integral de trigo, 16% pepitas de chocolate negro con edulcorante (edulcorante (maltitoles), pasta de cacao, emulgente (lecitinas (soja)), cacao¹ en polvo desgrasado, aroma), aceite de girasol alto oleico, edulcorante (maltitoles), fibra vegetal (oligofructosa), gasificantes (carbonatos de amonio, carbonatos de sodio), sal, emulgente (lecitinas). Puede contener trazas de leche y mostaza. Un consumo excesivo puede producir efectos laxantes.
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Frequently Asked Questions
Everything you need to know about biscotto Galleta Chocolate 0% azúcares.












