ITALIAMO • 500 g
Spaghetti tricolore
Product Insights
Spaghetti tricolore is a 500 g pack of colored dry pasta that combines yellow durum wheat semolina with red tomato powder and green spinach powder, produced in Italy and sold at Lidl. It belongs to the cereals and potatoes food group, carries a Nutri‑Score of A, is classified as NOVA 1, and offers low fat (1.2 g), low sugars (3.2 g), zero salt and high protein (12.5 g) per 100 g, while containing higher carbohydrates (74 g) and modest fiber (3.5 g). The product is vegan and vegetarian, but it contains gluten and therefore is not suitable for those requiring a gluten‑free diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average dry pasta, this tricolore spaghetti has markedly lower sugar (3.2 g vs 9 g), lower fat (1.2 g vs 6.9 g), zero salt versus 2.96 g, higher protein (12.5 g vs 9.8 g), but more carbohydrates (74 g vs 64 g) and slightly less fiber (3.5 g vs 5.0 g).
Ingredients
34 % pâtes jaune (semoule de blé dur), 33 % pâtes rouge (semoule de blé dur, 4,5% tomates en poudre), 33% pâtes verte (semoule de blé dur, 2% épinards en poudre)
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Frequently Asked Questions
Everything you need to know about Spaghetti tricolore.
