chef select • 200 g
Hummus s chilli
Product Insights
Hummus s chilli is a plant-based spread and dip made primarily from boiled chickpeas, rapeseed (canola) oil, and tahini. It carries a Nutri-Score of A, belongs to the NOVA 3 processed-food group, and delivers high total fat (22 g) and calories (276 kcal) per 100 g, while keeping sugar (0.5 g), salt (0 g) and saturated fat (1.8 g) low. The product is rich in protein (5.2 g), dietary fibre (4.9 g) and offers vegan-friendly ingredients, yet its elevated fat and energy content mean it should be consumed in moderation.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average plant‑based dip, this hummus has more than double the fat and calories, but far less sugar and virtually no salt, while delivering twice the fibre and protein.
Ingredients
53% boiled chickpeas, water, rapeseed (canola) oil, tahini (sesame paste), 2,3% chile, salt, spices (garlic, pepper, onion, cumin, chile), correctors of acidity: citric acid, malic acid, tartaric acid, conservative: sorbate potassium,
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Frequently Asked Questions
Everything you need to know about Hummus s chilli.
