
Product Insights
British spreadable butter is a 500 g tin containing 54 % butter, 33 % rapeseed oil, water, 1 % salt and a carotenes colourant. It delivers 662 kcal per 100 g, with 72.3 g fat (including 33.8 g saturated fat), 0.5 g fiber, 0.1 g protein and 1.1 g salt, earning a Nutri‑Score of E and a NOVA 4 classification, reflecting its ultra‑processed nature. As a product in the ‘Fat and sauces’ group, it contains milk allergen and the additive E160a, offering high energy but limited nutrients.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average spreads, this butter has lower sugar (0.1 g vs 3.64 g) and energy (662 kcal vs 709 kcal) but considerably more saturated fat (33.8 g vs 21.74 g) and salt (1.1 g vs 0.39 g), and it provides far less protein and fiber.
Ingredients
54% Butter (Milk), 33% Rapeseed Oil, Water, 1% Salt, Colour: Carotenes.
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Frequently Asked Questions
Everything you need to know about British spreadable butter.











