
Product Insights
British Unsalted Butter is a 100% butter product made from dairy, classified in the Fat and sauces PNNS group. It carries a Nutri-Score of E and belongs to NOVA group 2, reflecting its minimally processed nature but a nutritional profile dominated by very high fat (82 g per 100 g) and saturated fat (52 g per 100 g) with virtually no protein or fiber. While it provides a natural source of milk fat and is low in sugar and salt, its high caloric density and saturated‑fat content make it a food to be used sparingly in a balanced diet.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average spread category, this butter contains more fat (82 g vs 76.6 g), significantly more saturated fat (52 g vs 21.7 g), far less sugar (0.6 g vs 3.6 g) and salt (0.02 g vs 0.39 g), and delivers slightly higher energy (745 kcal vs 709 kcal per 100 g).
Ingredients
Butter 100%
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Frequently Asked Questions
Everything you need to know about British Unsalted Butter.










