
Product Insights
Yaourt lait entier is a whole-milk flavored yogurt produced in France and sold in 1 kg glass pots. It belongs to the Milk and Dairy Products group, has a Nutri-Score of C and is classified as ultra-processed (NOVA 4) because of added sugar, fruit purees and flavorings. While it supplies 3.3 g of protein per 100 g and modest energy, the high sugar level (14 g/100 g) and moderate fat make it less suitable for low-sugar or low-fat diets.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with the average yogurt (7.5 g sugar, 6 g fat and 1 g salt per 100 g), this product contains about double the sugar (14 g) while providing slightly lower energy and a similar salt level.
Ingredients
Lait entier pasteurisé (87%), sucre (7,9%), lait concentré écrémé, arôme naturel , citron , vanille , noix de coco , framboise, ferments lactiques.
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Frequently Asked Questions
Everything you need to know about Yaourt lait entier.












