
Product Insights
The Sol&Mar Yellowfin tuna fillets are frozen seafood portions sold at Lidl, consisting of 100% yellowfin tuna (Thunnus albacares). They provide an exceptionally high protein content of 26 g per 100 g while containing very low fat (0.7 g), saturated fat (0.3 g), salt (0.19 g), and zero sugars or carbohydrates, resulting in a Nutri‑Score of A and a NOVA rating of 1, classifying them as minimally processed fish. The product is not vegan, contains the fish allergen, has a modest cholesterol level and lacks full packaging information, which may be a drawback for some consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average values for seafood, these tuna fillets contain far less fat (0.7 g vs 6.62 g), saturated fat (0.3 g vs 1.32 g), salt (0.19 g vs 5.32 g), sugars (0 g vs 0.98 g) and calories (110 kcal vs 149 kcal), while delivering substantially more protein (26 g vs 18 g per 100 g).
Ingredients
Tonno a pinne gialle (Thunnus albacares).
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Frequently Asked Questions
Everything you need to know about Filetti di tonno a pinne gialle.












