
Product Insights
Carottes rapees a la ciboulette is a ready-to-eat seasoned grated carrot, classified in the vegetables group. It carries a Nutri-Score of A and falls into the ultra-processed NOVA 4 category, reflecting a high proportion of vegetables and fiber but also the presence of added oil, salt, sugar and several additives such as xanthane gum, potassium sorbate and mustard. While its low energy, high fiber and vegetable content are strengths, the moderate salt (0.86 g/100 g) and sugar (5 g/100 g) levels, plus the preservatives, temper its overall health profile.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
It contains 5 g of sugar and 0.86 g of salt per 100 g, both exceeding the category averages of 3.6 g sugar and 0.73 g salt, while delivering an exceptionally high fiber content that far surpasses the typical 4 g found in similar products, and it remains low-calorie.
Ingredients
Carottes 80%, eau, huile de colza, ciboulette déshydratée, épices, jus de citron à base de concentré, vinaigre d'alcool, moutarde (eau, graines de moutarde, vinaigre d'alcool, sel), extrait de citron, sel, amidon transformé, épaississant: gomme xanthane, conservateur: sorbate de potassium.
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Frequently Asked Questions
Everything you need to know about Carottes râpées à la ciboulette.









