
Product Insights
Young Gouda cheese (450 g) from Milbona is a Dutch‑style cow‑milk cheese marketed as lactose‑free. It belongs to the cheese group, carries a Nutri‑Score of D and is classified as ultra‑processed (NOVA 4), containing 30.4 g fat (21.8 g saturated), 1.78 g salt, 23.5 g protein and virtually no sugars per 100 g. While it provides high protein and low sugar, the high fat, saturated fat and presence of the colourant annatto (E160b) and the preservative natamycin (E235) may be drawbacks for heart‑health‑focused consumers.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 g
Comparative Analysis
Compared with average cheese values, this young Gouda has more fat (30.4 g vs 25.0 g) and saturated fat (21.8 g vs 15.3 g), but less sugar (0 g vs 1.8 g) and lower salt (1.78 g vs 3.3 g).
Ingredients
Pasteurisierte Kuhmilch, Speisesalz, Käsereikulturen, mikrobielles Lab, Farbstoff: Annatto Norbixin*; Konservierungsstoff: Natamycin. Auf natürliche Weise laktosefrei.
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Frequently Asked Questions
Everything you need to know about Käse Gouda jung.









