
Product Insights
Balsamic vinegar of Modena by Acentino is a 500 ml glass bottle condiment made in Italy, certified vegan and vegetarian with the EU Vegetarian Union and PGI labels. It belongs to the Dressings and sauces group, carries a NOVA 2 rating indicating minimal processing, and has an Eco‑Score of A‑plus, but it contains no additives aside from naturally occurring sulfites and is free from added sugars. Nutritionally it provides 0 g fat, 0 g saturated fat, low salt (0.04 g per 100 ml) and a high sugar level of 19.4 g per 100 ml, which balances low calories (107 kcal) against a notable sweetness.
Nutrient Levels
Traffic light indicators
Nutritional Values
Values per 100 ml
Comparative Analysis
Compared with average condiments, this balsamic vinegar contains markedly higher sugar (19.4 g vs 10.95 g) while delivering far less fat (0 g vs 12.01 g), saturated fat (0 g vs 2.14 g), salt (0.04 g vs 5.02 g) and energy (107 kcal vs 183.05 kcal) per 100 g.
Ingredients
Wine Vinegar (Sulphites), 35% Concentrated Grape Must (Sulphites)
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Frequently Asked Questions
Everything you need to know about Balsamic vinegar of modena.







